Print Menu
breakfasty | |
| local eggs | $8 |
| choice of Applewood smoked bacon, honey cured ham or green chile turkey sausage, white cheddar hash browns | |
| green eggs and ham omelet | $8.5 |
| local eggs folded with double roasted green chile, white cheddar & honey cured ham with white cheddar hash browns | |
| garden veggie omelet | $8.5 |
| grilled zucchini, portabella mushrooms, squash & asparagus, dill havarti white cheddar hash browns | |
| huevos rancheros | $8.5 |
| with Duran's famous red or green chile | |
| fritatta | $10 |
| oven baked omelet with chunks of smoked salmon, Boursin cream cheese, capers & green onion | |
| lamb scrambler | $12 |
| lamb, feta, roasted garlic, spinach, calamata olives | |
| sicilian eggs | $9 |
| baked with oven roasted tomatoes, fresh mozzarella, basil | |
| steak & eggs | $12 |
| thin sliced ribeye seared with two local eggs, white cheddar hash browns | |
| B.B.T.G – breakfast burrito to go | $6.5 |
| hand held with scrambled eggs, double roasted green chile, Applewood smoked bacon & white cheddar | |
| eggs benedict | $9 |
| traditional & tasty | |
| fried egg sandwich | $8 |
| fried eggs, white cheddar, Applewood smoked bacon on a toasted ciabatta white cheddar hash browns | |
| Mexican style oatmeal | $5.5 |
| made with cinnamon, nutmeg & vanilla served with skim, 2% or whole milk | |
| sausage sliders | $8.5 |
| green chile turkey sausage on housemade green chile cheddar biscuits, chipolte gravy | |
| dutch oven pancakes with forest berry compote | $8.5 |
| strawberry ricotta stuffed brioche french toast | $9 |
| french toast | $8 |
| green chile cheddar biscuit | $2.5 |
| housemade banana bread | $2.5 |
| apple fritters | $3 |
| fresh seasonal fruit platter | $7.5 |
| toasted housemade banana bread & fruit yogurt | |
| smooth move smoothie | $3.5 |
| yogurt, milk, fresh fruit, honey & wheat germ | |
| $5 mimosas….everyday at Slate | $5 |
| champagne & fresh squeezed orange juice | |
lunchy | |
| fried olives | $8 |
| stuffed with roasted garlic and Boursin cream cheese | |
| housemade hummus dip | $6.5 |
| with extra virgin olive oil and pita bread | |
| housemade potato chips | $4 |
| sea salt & green onion dip | |
| chicken and funny little noodles | half $4 big bowl $6 |
| corn chowder with natural ham | half $4 big bowl $6 |
| pear & stilton salad | $7 |
| walnuts, stilton blue cheese, field greens, port vinaigrette | |
| Caesar | $6.5 |
| chopped romaine, roasted garlic and shaved parmesan add grilled or fried chicken $3 | |
| bacon, lettuce and fried green tomato | $8.5 |
| on Fano nine grain, mayo, hand cut fries | |
| nicoise | $10 |
| seared ahi tuna, romaine hearts, calamata olives, new red potatoes, green beans, tomatoes, cucumbers, feta cheese | |
| crab cakes | $15 |
| two housemade crabcakes over field greens | |
| seared salmon with field greens | $9.5 |
| citrus sesame dressing | |
| baked chicken | $14 |
| chicken breast stuffed with mozzarella cheese, mushrooms, sundried tomatoes & spinach, smashed potatoes | |
| brown bag fish and chips | $10 |
| fresh salmon, battered with dark beer batter, lemon basil tartar housemade chips | |
| Bruschetta Please select three from the list below | $9 |
| tomato, fresh mozzarella, basil marinated artichoke hearts & gouda honey roasted ham & creamy brie wild mushrooms, Fontina cheese caponata with eggplant, olives, capers and tomatoes feta, sun-dried tomatoes, pine nuts Maytag bleu, spinach, balsamic reduction roasted red peppers, goat cheese | |