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BRUNCH
breakfasty | |
| local eggs | $8 |
| choice of Applewood smoked bacon, honey cured ham or green chile turkey sausage, white cheddar hash browns | |
| green eggs and ham omelet | $9 |
| local eggs folded with double roasted green chile, white cheddar & honey cured ham with white cheddar hash browns | |
| garden veggie omelet | $8.5 |
| grilled zucchini, portabella mushrooms, squash & asparagus, dill havarti white cheddar hash browns | |
| huevos rancheros | $9 |
| with Duran's famous red or green chile | |
| fritatta | $11 |
| oven baked omelet with chunks of smoked salmon, Boursin cream cheese, capers & green onion | |
| steak & eggs | $12.5 |
| thin sliced ribeye seared with two local eggs, white cheddar hash browns | |
| B.B.T.G – breakfast burrito to go | $7 |
| hand held with scrambled eggs, double roasted green chile, Applewood smoked bacon & white cheddar | |
| eggs benedict | $10 |
| traditional & tasty | |
| fried egg sandwich | $8.5 |
| fried eggs, white cheddar, Applewood smoked bacon on a toasted ciabatta white cheddar hash browns | |
| sausage sliders | $8.5 |
| green chile turkey sausage on housemade green chile cheddar biscuits, chipolte gravy | |
| dutch oven pancakes with forest berry compote | $8.5 |
| french toast | $8 |
| green chile cheddar biscuit | $2.5 |
| housemade banana bread | $3 |
| apple fritters | $4 |
| fresh seasonal fruit platter | $7.5 |
| toasted housemade banana bread & fruit yogurt | |
| smooth move smoothie | $3.5 |
| yogurt, milk, fresh fruit, honey & wheat germ | |
| $5 mimosas….everyday at Slate | $5 |
| champagne & fresh squeezed orange juice | |
lunchy | |
| fried olives | $8.5 |
| stuffed with roasted garlic and Boursin cream cheese | |
| housemade hummus dip | $7 |
| with extra virgin olive oil and pita bread | |
| housemade potato chips | $4 |
| sea salt & green onion dip | |
| chicken and funny little noodles | half $4 big bowl $6 |
| corn chowder with natural ham | half $4 big bowl $6 |
| cobb salad | $10 |
| avocado, blue cheese, fried chicken breast, tomatoes, bacon, hard-boiled eggs, spring mix, red wine vinaigrette, drizzled with a tomato aioli | |
| caesar | $7.5 |
| chopped romaine, roasted garlic and shaved parmesan add grilled or fried chicken $3 | |
| bacon, lettuce and fried green tomato | $9.5 |
| on Fano nine grain, mayo, hand cut fries | |
| seared salmon with field greens | $10 |
| citrus sesame dressing | |
| chicken pomodoro | $14 |
| grilled chicken breast, fresh tomato sauce & mozzarella, over spinach fettuccine, tossed in garlic & parmesan, roasted asparagus | |
| brown bag fish and chips | $11 |
| fresh salmon, battered with dark beer batter, lemon basil tartar housemade chips | |
| Bruschetta please select three from the list below | $9.5 |
| tomato, fresh mozzarella, basil marinated artichoke hearts & gouda honey roasted ham & creamy brie wild mushrooms, fontina cheese caponata with eggplant, olives, capers and tomatoes feta, sun-dried tomatoes, pine nuts maytag bleu, spinach, balsamic reduction roasted red peppers, goat cheese | |